Kynda

Turning leftover materials from farming into mycoprotein, a type of protein made from fungi, to be used in food and pet food products.

Germany, Manufacturing

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About Kynda

Kynda is a company that uses a special fermentation process to make mycoprotein—a type of protein used in food and pet food. They turn farming leftovers into high-quality protein, creating a more sustainable and affordable option.

Legal Name

: Kynda

Headquarters

: , Germany

Business Model

No. of Employees

Founding Members

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